The crisp winter weather is approaching, which calls for some recipes that fit the season. What better way to warm up on a frigid afternoon than a hot bowl of Broccoli Soup. Creating vegetables soups are alway tasty, especially this one. Above the taste profile and warmth this recipe provides is the exceptional nutritional value. Among the ingredients you’ll find below, DromeDairy Naturals® camel milk is considered the prime nutritional provider, adding the vitamins and minerals you need. Not only is it delicious, easy to prepare and healthy, but also paleo-friendly! Given the fact that we are using camel milk opposed to traditional cow paleo-enthusiasts are also able to enjoy this dish! Follow the instructions below and you’ll have a warm cup of soup in no time!

DromeDairy™ Broccoli Soup

Serves: 4

Prep Time: 20 minutes

Cook Time: 60 minutes

 Ingredients:

-3 Cups of Vegetable Stock

-5 Cups of Broccoli (Chopped)

-½ Cup of DromeDairy Naturals® Camel Milk

-½ an Onion (Chopped)

-¼ Tablespoons of Thyme

-2 Tablespoons of Ghee

-2 Garlic Cloves

-Sea Salt

-Cracked Pepper

Then:

1. Obtain a cooking pan and place on stove at low-medium heat.
2. Add the 2 tablespoons of Ghee to the pan.
3. Then add the chopped Onion and cook for 2-4 minutes, then add the 5 Cups of Broccoli and stir constantly for up to 5 minutes.  
4. Add 3 cups of Vegetable stock, stir until sufficiently mixed.
5. Now let cook on low heat for 30 - 40 minutes, stirring as needed.
6. After the simmer period has concluded, pour ½ cup of DromeDairy Naturals® camel milk.
7. Add Sea Salt & Cracked Pepper as needed and let cook for another 4-6 minutes on low heat.
8. Now grab your ladle and you’re ready to eat!

   It’s hard to come by anything better than a hot cup of soup to relive your body from the chilly climate. DromeDairy™ Broccoli soup delivers with the utmost nutrition available.  If done correctly you’ll have this perfect wintertime dish ready in no time! Don’t hold back on this one. Give it  a try, you’re sure to enjoy!